Top 5 Slow Cookers

GoWISE USA 8-Quart 8-in-1

Arete Creations Refrigerate

Cuisinart MSC-800 Cook

KitchenAid KSC6222SS Slow Cooker

Ninja 4-in-1 Cooking System
Price Range

300-350$

300-350$

150-200$

120-170$

130-170$

Check Price

Cooking Functions

7 cooking presets: Brown Rice, White Rice, Meat/Stew, Beans, Sauté, Brown, and Steamer. Automatic keep warm function, and Slow Cook for up to 10 hours.

The CoolCooker is a multi-function slow cooker (Rice Cooker, Yogurt, Sous Vide, Mini-Fridge as well) with built in refrigeration unit and timer designed to prepare your meal the night before, safely refrigerate over night, then cook the next day.

4 programmable functions: – Slow Cook on high, low, simmer or warm for up to 24 hours; Roast at from 250 -450 Degrees for up to 6 hours; Brown/Saute with temperatures up to 500 Degrees; Steam

high, medium and low settings for any recipe and keep warm function for up to four hours after finished cooking

4 cooking functions: Stove Top, Slow Cook, Oven, and Steam.

Customer Reviews
Includes

includes stainless steel rack, sealing gasket, plastic cup, spoon, and user manual

User Manual

includes reversible roasting/steaming rack

The dual sided hinged lid features twisting handles to ensure easy one-handed operation, user manual

6 qt. nonstick cooking pot, glass lid, steaming/roasting rack, multipurpose pan, roast lifters, silicon mitts, cookbook, and travel bag.

Dishwasher-safe Components
Keep Warm
Delay Time
Item Dimensions

13.8 x 14 x 17 inches

10 x 9 x 16 inches

18 x 11 x 10.5 inches

10.6 x 17.5 x 11.6 inches

18 x 11.7 x 13.1 inches

Size

8-quart

6-quart

7-quart

6-quart

6-quart

Item Weight

17.2 pounds

12 pounds

18.8 pounds

14.77 pounds

13 pounds

Manufacturer

GoWISE USA

Arete Creations, LLC

Cuisinart

Kitchenaid Kitchen Electrics

SharkNinja

Temperature Control
Material Type

Stainless Steel, plastic cup

Plastic, ceramic cup

Plastic

Stainless Steel with Ceramic Vessel

18-10 Steel

Energy Efficient

This table was created with Compare Ninja.

How To Select Best Slow Cooker?

Shopping Guide

At the conclusion of the test period, we checked the meat and other ingredients for the desired fork tenderness.

Each cut of beef was considered done at an internal temperature between 155°F and 170°F.

Where different parts of the cut registered at different temps, we tested for doneness by pulling apart meat fibers with a fork.

At the conclusion of the test period, we checked the meat and other ingredients for the desired fork tenderness.

Each cut of beef was considered done at an internal temperature between 155°F and 170°F.

Where different parts of the cut registered at different temps, we tested for doneness by pulling apart meat fibers with a fork.

At the conclusion of the test period, we checked the meat and other ingredients for the desired fork tenderness.

Each cut of beef was considered done at an internal temperature between 155°F and 170°F.

Where different parts of the cut registered at different temps, we tested for doneness by pulling apart meat fibers with a fork.

How To Choose Slow Cookers – Factors to consider

  • At the conclusion of the test period, we checked the meat and other ingredients for the desired fork tenderness.
  • Each cut of beef was considered done at an internal temperature between 155°F and 170°F.
  • Where different parts of the cut registered at different temps, we tested for doneness by pulling apart meat fibers with a fork.
  • At the conclusion of the test period, we checked the meat and other ingredients for the desired fork tenderness.
  • Each cut of beef was considered done at an internal temperature between 155°F and 170°F.
  • Where different parts of the cut registered at different temps, we tested for doneness by pulling apart meat fibers with a fork.
  • At the conclusion of the test period, we checked the meat and other ingredients for the desired fork tenderness.
  • Each cut of beef was considered done at an internal temperature between 155°F and 170°F.
  • Where different parts of the cut registered at different temps, we tested for doneness by pulling apart meat fibers with a fork.

How Did We Select Top 5?

  1. Our contributors study top 50 products, taking in to consideration popularity and reviews
  2. We read products reviews for each products and select products according customer satisfaction
  3. We choose only products with golden balance of the price and functional

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Page were updated on 02.02.2018

 


Amanda Lucas
Customers Satisfaction Expert
e: AmandaLucas@comparisons.ninja
“My mission is to give, for giving is what I do best and I can learn to do better. “